Restaurant Menu for Dine-In, Take Out and Delivery
Starters
Greens
Any of the below salads: Add Grilled Chicken Breast +5 | Jackfruit +5 | Shrimp +5
Mac Park Salad7
Head Lettuce, Tomatoes, Cucumbers, Marinated Cabbage, w/ balsamic vinaigrette, and carrots
Meat By The 1/2 Pound
The Mac Park BBQ
Served with horseradish coleslaw and French fries
Baby Back Pork Ribs 1/2 Slab 18
Glazed BBQ ribs, applewood smoked
Served with Rice and Broccoli
Hoisin BBQ Beef Skewers 18
Asian Style Marinated Bistro Beef
Chicken Teriyaki 12
Marinated Chicken Thigh with Teriyaki Sauce
Chicken Teriyaki and Katsu Combo 18
Half BBQ Chicken 12
Applewood smoked BBQ Chicken
Sausage 12
Cajun style andouille sausage
Baby Back Pork Ribs 1/2 Slab 18
Glazed BBQ ribs, applewood smoked
Served with Rice and Broccoli
Hoisin BBQ Beef Skewers 18
Asian Style Marinated Bistro Beef
Chicken Teriyaki 12
Marinated Chicken Thigh with Teriyaki Sauce
Chicken Teriyaki and Katsu Combo 18
Half BBQ Chicken 12
Applewood smoked BBQ Chicken
Sausage 12
Cajun style andouille sausage
Build your own BBQ Platters
Meats by the 1/2 lb: Sausage, Chicken, Turkey, Brisket, Pulled Pork, Ribs, Jackfruit, and Chicken Teriyaki
Creations
Sandwiches & More
All sandwiches served with French Fries
